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Traditional Ouzo Apalarina

Traditional Ouzo Apalarina


Full-bodied with a velvety texture, this legendary ouzo is made from aniseed gathered from villages in the South of the island of Chios. A typical companion to a plate of meze or an ideal digestive, this ouzo is subtle with a very distinctive taste.

700 ml Alc: 39%

Behind the product


Apalarina is an importing, exporting, wholesale and retail company located in Chios and engaged in producing ouzo and liquers

Traditional Ouzo Apalarina
Traditional Ouzo Apalarina

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